Mediterranean menu (Price per pers)
This price includes:
- Buffet setup
- Heating equipment
- Disposable tableware
MEDITERRANEAN MENU
Chicken Tagine with Preserved Lemon: chicken, semolina, tomato, preserved lemon, eggplant, fennel, zucchini, olive, raisins, shallot, garlic, ginger, organic chicken stock, cumin, cinnamon, raz el hanout, salt.
Provençal-style Pork Tenderloin:
Lebanese Maghmour🌱: bulgur, eggplant, chickpeas, onion, tomato pomodorina, olive oil, garlic, coriander, salt, cumin, mint, pepper.